50 mins

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food retail setting.

  • Approved by CPD, Gatehouse Awards, Institute of Hospitality, IIRSM & IOSH
  • Consistent, high‑quality content.
  • Flexible learning that staff can complete anytime, anywhere, reducing downtime
  • Cost‑effective delivery with no travel.
  • Instant certification
  • Engaging video‑based learning
  • Regularly updated modules ensure legislation compliance.
  • Built‑in assessments to verify understanding and demonstrate competence.
  • Supports a stronger safety culture

Level 1 Food Safety – Retail

Download Course Overview Approved by IOSH & IIRSM

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences.

By the end of this course, learners will be able to:

  • Identify common food hazards and contamination risks.
  • Apply personal hygiene and cleaning standards in retail settings.
  • Understand temperature control and safe food storage.
  • Recognise cross‑contamination and allergen management procedures.
  • Follow legal duties under UK food safety regulations.
  • Maintain safe working practices and protect consumer health.

Organisations across the UK trust us because we deliver training that is:

  • Accredited and compliant – aligned with UK electrical safety regulations
  • Expert‑developed – written by qualified health & safety professionals
  • Engaging and accessible – video‑based modules designed for real‑world understanding
  • Instantly certifiable – download your certificate immediately after passing
  • Flexible – complete on any device, at your own pace
  • Business‑ready – includes learner tracking, reporting, and bulk enrolment options
  • Trusted by UK organisations – from SMEs to national brands

We combine regulatory accuracy with practical, easy‑to‑apply training that improves workplace safety.

Upon successful completion, learners receive:

  • Level 1 Food Safety Certificate
  • Valid for 3 years (recommended refresh period)
  • Instant digital download
  • Employer‑verifiable training record

Certificates include learner name, course title, accreditation details, learning hours, and completion date.

Is this Food Safety course approved?

Yes. The course is approved by CPD, Gatehouse Awards, Institute of Hospitality, IIRSM & IOSH and developed by qualified Food Safety specialists.

How long does the course take?

Most learners complete it in 45–60 minutes, but it’s fully self‑paced.

Does this course qualify me to work on live electrical systems?

No. This is an awareness‑level course. Only trained and competent electricians should work on live systems. Employers must provide additional task‑specific training where required.

Is the certificate recognised by employers?

Yes. It meets UK expectations for electrical safety awareness training and is widely accepted across industries.

Can I take the course on a mobile device?

Yes. The course is fully mobile‑optimised.

Do you offer business accounts?

Yes. Employers can access reporting dashboards, track learner progress, and manage certificates

Level 2 Food Safety – Retail

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in a food retail setting.

Approved by RoSPA & CPD – Duration 75 mins* – £25.00 including VAT

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